Lobster roll

10 min

10 min

2

Ingredients

2 Lobster tail

2 Bread rolls

1 Lemon

3 tbsp butter

2 tbsp mayonnaise

5 sprigs chives

Lettuce

Salt

Lobster roll

THE OTTO GRILL

SEA FOOD

This bread roll isn’t your usual bread roll as you grill a lobster tail with your Otto Grill. Give it a good sear and mix it with fresh and light ingredients. Let it all slide into a bread roll to get a slightly decadent, but light and delicious treat.

LET’S GO

 

 

PREPARATION

  1. Halve the lobster tails lengthways with a sharp knife and lay them on a Drip Tray. Drizzle with melted butter, season with salt and squeeze half the lemon over them.

  2. Preheat The Otto Grill for 5 minutes on high flame.

 GRILLING

  1. Place the Drip Tray in the Otto Grill and grill for 2-3 minutes on lowest Meat-o-Meter setting. Depending on the size of your lobster tails it could take a little longer. You may need to rotate the lobster tail to ensure an even cooking.

SERVING

  1. Remove the flesh from the shell and put in a bowl. Add the mayonnaise, a squeeze of lemon, cut chives and a sprinkle of salt and mix through. Open the rolls, add a little lettuce and then pile lobster on top.

Call us for free at

+1 (855) 505-5646


Write us an email:

service@ottogrills.com

Created with Sketch.
Newsletter from Otto Wilde

Find delicious recipes, professional tips, and the best offers in our newsletter.

By clicking on "SUBSCRIBE NOW", you agree to let us process your information within the scope of our data protection provisions.

G32-App_125Prozent.png

Unleash your full barbecue potential with the Otto Wilde app! With an incredible selection of delicious recipes, you can take your barbecue party to the next level!

512px-Google_Play_Store_badge_EN_250x_44b6fb19-f313-4f16-8420-8488953c0426.webp
5a902db97f96951c82922874_250x_44bc71d4-b99d-4e4d-94d5-91887bdedfac.webp

Enjoy our app!